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U.S. Pizza Team 2003

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Arriving at the World Pizza Championships

Tony Gemignani and his wife Julie

Brian Edler competing in the fastest pizza maker competition

Joe Carlucci competing in the fastest pizza maker competition

George Giove competing in the fastest pizza maker category

Michael Shepherd competing in the largest dough stretch

Measuring Michael's final dough size

(left to right) Brian Edler, George Giove, Joe Calucci, Michael Shepherd

George Giove

Tony Gemignani helps judge free style acrobatics

George Giove competes in the individual freestyle event

George Giove preparing his pizza

George Giove presents his pizza to the judges

Michael Speck's luggage was lost on the way to Italy, leaving him without his pizza dough and ingredients.  He improvised by borrowing an extra dough ball from Pizza Team member Jack Atlas.

Michael Speck preparing his pizza

Michael Speck walking his pizza to the judges

Michael Speck slices his pie for the judges

Jack Atlas getting filmed by the Food Network

Translator Andy Costa, explains Jack's pizza to the judges
Jack Atlas presents his pizza to the judges

Waiting to see the judges reaction

Michael Shepherd plates his pie

Michael Shepherd describes his pizza to the judges

Joe Carlucci meticulously shapes his pizza in the form of Italy

Joe Carlucci's Italy-shaped pizza

Joe Carlucci slices his pizza for the judges

Yum!

Big Dave Ostrander judges at the competition

(From left) Andy Costa, Jack Atlas, Tom Boyles, Big Dave Ostrander

Bread sculpture contest

Brian Edler helps a local pizza maker with backed up orders. 

The Japanese pizza team practicing for their team routine

Italian children perform a demo in between team routines

 


The Japanese team, representing Hickory pizzerias, performs at Poggio Diana.  This night club was the venue for the team acrobatic routine in 2003.

The US Pizza Team prepares from the team competition. (From left) George Giove, Joe Carlucci, Graziano, Tony Gemignani

The ever-vigilant Food Network films the Pizza Team getting ready for the show.

The skit takes place in a restaurant and features two dueling pizza makers.  Tony from California and George Giove from New York.

Other team members play the part of waiters

Oh my!

Proud tosser, Tony Gemignani

The Spanish pizza team

Judges scoring

Steve and Linda Green - Publisher and Co-Publisher of PMQ's Pizza Magazine

The Awards Banquet

Brian Edler places 3rd in the Largest Dough Stretch

Brian Edler with his bronze medal

George Giove recieves the award for the best pizza in North America

George Giove wins another prize, 2nd place in the Classico culinary division.

The winning shot!

Congrats, Brian!

Hooray for Giove!

The Pizza Team's farewell dinner

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